Kyoku Kiritsuke Knife 8.5 - VG10 Damascus Steel丨Shogun Series

Kyoku Kiritsuke knives are made with 67 layers of the finest Damascus Steel and feature fantastic, sharp blade designs. Perfect for slicing fish, skills required.

KYOKU Kiritsuke Chef Knife 8.5 - Shogun Series - Japanese VG10 Steel Core

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8-1/2 KIRITSUKE KNIFE: This Kiritsuke knife is part of Kyoku's premier Shogun series, manufactured with modern technology and traditional

KYOKU Kiritsuke Chef Knife 8.5 - Shogun Series - Japanese VG10 Steel Core Forged Damascus Blade - with Sheath & Case

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KYOKU 8.5 Kiritsuke Knife, Samurai Series Japanese Chef Knife with Pakkawood Handle, Japanese High Carbon Steel Knife for Kitchen, Full Tang Vegetable Knife for Sashimi Steak Herb with Sheath & Case

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SHOGUN SERIES 8.5-IN KIRITSUKE KNIFE – Dalestrong

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4-1/2 STEAK KNIFE SET: This 4 piece steak knife set is part of Kyoku's premier Shogun series, manufactured with modern technology and traditional

KYOKU Damascus Non-Serrated Steak Knives Set of 4 - Shogun Series - Japanese VG10 Steel - with Sheath & Case

New Design Japanese VG10 Steel Kiritsuke Knife for Small Hands - Best Damascus Chef's Knives

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