Crimson 7.5 Fillet Knife - Flexible
$ 25.00 · 4.7 (380) · In stock
This CRIMSON Series G10 7.5′′ Flexible Fillet knife features a polished high carbon German X50CrMoV stainless steel blade with a razor edge for easy filleting. The comfort design G10 (Military grade) handle has a full tang and triple rivet design for durability, and dexterity. The flexible swept tip blade will easily follow bones and fish scales for easy filleting. Enjoy filleting your fish with ease using the Ergo Chef Crimson 7.5′′ Fillet knife.
The Dalstrong Gladiator Series 7 fillet knife has been carefully designed to ensure de-boning descaling filleting skinning trimming and butterflying all your favorite fish and poultry is easier more efficient and satisfying. Operating as an extension of your arm this masterfully created blade works alongside you day in and day out. Featuring a 1.5mm thickness from the spine this knife is highly flexible and ultra maneuverable allowing you to breeze through flesh and sinew.
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The Dalstrong Gladiator Series 7 fillet knife has been carefully designed to ensure de-boning descaling filleting skinning trimming and butterflying all your favorite fish and poultry is easier more efficient and satisfying. Operating as an extension of your arm this masterfully created blade works alongside you day in and day out. Featuring a 1.5mm thickness from the spine this knife is highly flexible and ultra maneuverable allowing you to breeze through flesh and sinew.
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This professional grade fillet knife is crafted from German 4116 stainless steel for excellent edge retention and corrosion resistance. The ergonomically shaped TPE handle provides an extremely comfortable, non-slip grip. The Reel-Flex fillets are available in 6, 7.5, and 9.5 blade lengths to meet the cutting demands for all types of fresh and saltwater species. Each knife includes a polypropylene sheath with swivel clip belt attachment. Designed by custom knife maker Jerry Hossom.
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