6 Boning Knife | Straight-Edged | Phantom Series | Dalstrong

The Phantom Series 6” Straight-Edged effortlessly complements your kitchen knife-arsenal. Equipped with a scalpel-like blade edge, this versatile knife excels at de-boning, filleting, skinning, trimming and butterflying all of your favorite meats in an efficient and satisfying manner. The narrow blade glides along the contours of bone, separating meat, sinew, fat and muscle, with clean cuts, every time.

The Dalstrong Gladiator Series 6” boning knife is a chef and butcher's best friend. Carefully designed to ensure de-boning, filleting, skinning,

Boning Knife 6 | Gladiator Series | NSF Certified | Dalstrong ©

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